All of your favorite foods, from cookies to cake to candy. And we’ve even included some healthy options like carrots and celery. This is the perfect way to get your daily recommended fruits and vegetables!
The Foods That Start With C package is the perfect way to get your daily dose of nutrients. It includes a variety of delicious foods that are rich in vitamins and minerals.
Cake:
The cake is a type of dessert that is made from flour, sugar, butter, eggs, baking powder, and milk. Cake can be flavored with vanilla extract or almond extract and it can be frosted with icing or covered in fondant.
The cake is often served at birthday parties and other special occasions. Some popular flavors of cake include chocolate cake, vanilla cake, and strawberry cake.
Cabrito:
Cabrito is a type of goat meat that is common in Mexico and other Latin American countries. It is sometimes called a kid goat or lamb, and it is typically cooked by roasting or grilling. Cabrito is very lean meat, so it can be dry if not cooked properly. It has a slightly sweet flavor and a delicate texture, making it a popular choice for tacos, burritos, and other Mexican dishes.
Cheddar:
Cheddar is a type of cheese made from cow’s milk. It has a slightly crumbly texture and a sharp, slightly acidic flavor.
Cheddar is one of the most popular types of cheese in the world, and it can be found in a variety of different forms, from mild to strong. It is often used in recipes such as macaroni and cheese, lasagna, and quesadillas.
Coconut:
Coconut is a type of palm tree that produces a single large seed that we call a coconut. The flesh of the coconut is used to make oil, milk, and other products. The shell is often used as a building material, and the leaves are sometimes used to make roofs.
Coconuts are an important source of food in many parts of the world, and they have many potential health benefits.
Couscous:
Couscous is a food made from semolina, which is a type of wheat. It is a small, round grain that has been ground into a powder. Couscous can be found in stores pre-packaged or it can be made at home by following a few simple steps.
Couscous is often used in place of rice or pasta and it can be served as either a side dish or the main course. It pairs well with both meats and vegetables and it can be cooked in just minutes by using either water or broth.
Healthy Foods That Start With C:
Chili Con Carne:
Chili con carne, or chili for short, is a stew containing chili peppers, meat (usually beef), and spices. The origin of the dish is disputed, with various countries claiming to be the birthplace of chili con carne.
The most popular version is made with ground beef, but other meats such as pork and chicken can also be used. The dish can also be made with different types of chili peppers depending on your taste preference.
Corn:
Corn is the common name for maize, a cereal grain that is the most important crop in the United States.
Corn is a cereal grain that is the most important crop in the United States. The corn plant produces large ears of white or yellow kernels that are ground to produce cornmeal, grits, flour, tortillas, and other products. Sweet corn is eaten fresh off the cob. Field corn is used to make animal feed, ethanol, and other products.
Crepe:
Crepes are a type of thin pancake that is made from wheat flour. They are often filled with sweet or savory ingredients and are served with a variety of sauces. Crepes originated in France, and they are now popular around the world. They can be eaten as breakfast food, or they can be served as an appetizer or main course. Some common variations include savory crepes filled with vegetables or meats and sweet crepes filled with fruits, nuts, and chocolate.
Gourmet Foods That Begin With C:
Caldeirada:
Caldeirada is a Portuguese fish stew made with different types of fish, shellfish, and vegetables.
The dish is typically cooked in a copper cauldron over an open flame, which gives it its characteristic flavor. Caldeirada can be served with rice or potatoes on the side.
Candy:
Candy is a type of confection that typically contains sugar as its main ingredient. It is made by combining sugar with cornstarch, water, and flavoring. Candy can be classified into two broad categories: hard candy and soft candy. Hard candy is made by boiling a mixture of sugar, cornstarch, water, and flavoring until it reaches the hard crack stage.
Clams:
Clams are a type of shellfish that lives in salt water. They are related to oysters, scallops, and mussels. Clams have two shells that they can close tightly to protect themselves from predators. Clams are eaten cooked, often dipped in butter or margarine. Clams are also a good source of B vitamins, selenium, and zinc.
Cranberries:
Cranberries are a type of tart, red berry that is most commonly found in the Northern Hemisphere. They grow on small shrubs and have long been used as a natural remedy for urinary tract infections. Cranberries are also high in antioxidants and vitamin C, making them a good choice for a healthy snack or addition to your diet.
Recipes That Start With C:
Chinese Noodles:
Chinese noodles are a type of noodle that is popular in Chinese cuisine. They are typically made from wheat flour and are often served in soup or with a meat or vegetable stir-fry.
Some notable varieties of Chinese noodles include:
Fen Jian mian: A thin, flat noodle that is often used in soups.
Dao mian: A thick, round noodle that is popular in northern China.
Mai fun: A thin, rice noodle that is often used in southern China.
Cheese:
Cheese is a dairy product made from milk and cream that is produced in a wide range of flavors, textures, and colors.
Cheese is created by adding rennet to milk to cause it to coagulate, forming curds. The solids are then separated from the whey, and the curds are packed into molds and shaped into blocks or loaves. The cheese is then left to age, during which time the flavor develops.
Cannoli:
Cannoli is a type of pastry that is made from a dough of flour, sugar, eggs, and a little oil or butter. Ricotta cheese and chocolate chips are also used in the filling. The dough is wrapped around a wooden cylinder that has been dipped in hot oil, and then the cannoli are fried. They are then filled with the ricotta cheese mixture and dusted with confectioners’ sugar.
Cantaloupe:
Cantaloupe is a type of melon that is smooth, oval-shaped and has a netted rind. The flesh is orange or salmon-colored, and the flavor is sweet and juicy.
Cantaloupes are an excellent source of vitamins A and C, as well as potassium. They also contain small amounts of other nutrients such as B vitamins and dietary minerals.
Condiments That Start With C:
Cashews:
Cashews are a type of nut that grows on the cashew tree. They are kidney-shaped and have a smooth, creamy texture with a sweet and nutty flavor. Cashews are high in monounsaturated fatty acids, which can help lower bad cholesterol levels and promote heart health. They also contain significant amounts of antioxidants, vitamins, and minerals, including zinc, which is essential for healthy skin and hair.
Caper:
Caper (Capparis spinosa) is a flowering plant in the family Capparidaceae, native to the Mediterranean region. It is a perennial, dioecious shrub 1–2 m tall. The leaves are alternate, and spiny, with three to five deep lobes. The flowers are white, pink, or red, and 4–6 cm in diameter.
The plant is best known for its edible flower buds, known as capers, which are picked before they open and pickled in vinegar or brine.
Carac:
Carac is a topical cream that is used to treat skin cancer. It is a form of chemotherapy that is applied directly to the skin. Carac works by attacking and killing cancer cells.
Carac is a prescription drug and should only be used under the guidance of a healthcare professional. Some common side effects of Carac include pain, swelling, itching, redness, and peeling of the skin.
Cardamom:
Cardamom is a spice that is often used in Indian cuisine. It has a uniquely pungent, spicy flavor that can be difficult to describe. Some people say it tastes like a blend of mint, lemon, and cloves.
Cardamom is high in antioxidants, which makes it beneficial for your health. It has been shown to reduce inflammation, help with digestion, and even improve heart health. Plus, it adds a delicious flavor to dishes!
Cod:
Cod is a type of whitefish that is commonly found in the Atlantic and Pacific oceans. It has a mild flavor and a flaky texture, making it a popular choice for seafood dishes. Cod is also high in protein and omega-3 fatty acids, making it a healthy option for those looking to incorporate more seafood into their diets.
Products That Start With C:
Chapati:
Chapati is a type of unleavened flatbread that is popular in India and several other countries in the region. It is made from whole-wheat flour, water, and a little bit of salt. The dough is formed into a disc, then cooked on a hot griddle or skillet.
Chapati is one of the most common forms of bread, and it is often eaten as part of a meal or used as an accompaniment to curries or other dishes.
Cinnamon:
Cinnamon is a spice obtained from the inner bark of several trees from the genus Cinnamomum. Cinnamon is used in both sweet and savory foods. The flavor of cinnamon comes from an essential oil that is found in its bark.
Cinnamon has been used as a medicine for thousands of years. It has been shown to have anti-inflammatory, antimicrobial, and antioxidant properties.
Cream:
The cream is the fatty layer that separates from milk and rises to the top. It contains a high percentage of milkfat, typically 18 to 40 percent. Milkfat is composed of triglycerides, which are made up of three fatty acids bound to a glycerol backbone. The quality and taste of cream are based on the types of fatty acids present. The cream can be used as-is or churned into butter or cheese.
Caramel Candy:
Caramel candy is a type of confectionery that consists of sugar syrup, heated to a high temperature, and then poured into a mold. The resulting solid candy is then often coated in chocolate.
The name comes from the French word caramel, meaning “burnt sugar”. Caramel candy has been made by humans for centuries, and variations exist all over the world.
Carne Asada:
Carne Asada is a dish made of flank steak that has been marinated in citrus juices, such as lime or orange juice, and then grilled. The steak is usually sliced thin against the grain so that it is tender when eaten. Carne asada can be served with sides such as rice, beans, pico de gallo, or guacamole.
Spices That Start With C:
Carne Guisada:
Carne Guisada is a traditional dish from the Mexican state of Coahuila. The ingredients typically include beef, pork or chicken, tomatoes, onions, garlic and peppers. The meat is cooked in a sauce made from tomatoes and peppers until it is very tender and then served over rice or tortillas.
Carp:
Carp is a common name for some fish in the family Cyprinidae. These fish are usually freshwater and may be found in North America, Asia, and Europe. Carp can often be found in ponds and lakes where they are known to disturb the bottom of the water with their feeding habits, which can lead to turbidity.
Cashew Nuts:
Cashew nuts are the kidney-shaped seeds that come from the cashew apple, the fruit of the cashew tree. The tree is native to northeastern Brazil, but is now also grown in India, Africa, and other tropical countries. Cashews are a good source of dietary potassium, magnesium, and zinc.
Cheese Burger:
A cheeseburger is a sandwich that consists of a beef patty, cheese, and sometimes bacon or ham on a bun. The cheese may be melted, grilled, or simply on the patty. It is often garnished with condiments such as ketchup, mustard, relish, onions, and tomatoes.
Side Dishes That Start With C:
Chorizo:
Chorizo is a type of sausage that is made from pork and beef. It is heavily seasoned with smoked paprika, which gives it its characteristic reddish color. Chorizo can be eaten fresh or cured, and it is often used in cooking dishes such as paella and chilaquiles.
Carnitas:
Carnitas is a traditional Mexican dish made of shredded, slow-cooked pork. The word “carnitas” means “little meat”.
Carnitas are often eaten as a filling in tacos, burritos, and quesadillas, but can also be served on their own. They are typically slow cooked in lard or cooking oil, which gives them their characteristic crispy texture.
Cacao:
Cacao is the raw, unprocessed form of chocolate. It is a fruit that grows on large trees in the rainforest and is fermented and dried before being shipped to chocolate makers around the world.
Cacao beans are high in antioxidants, magnesium, iron, zinc, and other minerals. They are also a source of fiber, protein, and Omega-6 fatty acids. Cacao nibs are a great snack food because they are crunchy and have a bittersweet chocolate flavor.
Cherry Pie:
Cherry Pie is a dessert that typically consists of cherry filling in a pie crust. The filling can be made from either sour cherries or sweet cherries. Additional ingredients may include sugar, cornstarch, butter, and salt.
Main Dishes That Start With C:
Chocolate Bar:
A chocolate bar is a confection composed of one or more types of chocolate, cocoa butter, sugar, and milk. There are countless variations of chocolate bars, but most contain some combination of the basic ingredients listed above. Chocolate bars can be solid or filled with various ingredients like nuts, marshmallows, caramel, or crisped rice. Some popular brands include Hershey’s, Snickers, Milky Way, and Three Musketeers.
Carrot Cake:
Carrot cake is a cake that is made with carrots as one of the main ingredients. It is often spiced with cinnamon and nutmeg, and can be frosted with cream cheese frosting or a white icing.
Carrot cake is a popular dessert choice because it is relatively healthy and consists of nutrient-rich ingredients like carrots, raisins, walnuts, and whole wheat flour. Additionally, carrot cake is lower in sugar than many other types of cakes, making it a good option for those looking for a healthier dessert option.
Cassava:
Cassava is a tropical tuberous root vegetable that is high in starch and low in sugar. It is a staple food in many developing countries, and it is also becoming increasingly popular in developed countries as a healthy source of carbohydrate.
Cassava is a good source of dietary fiber, vitamin C, potassium, and minerals such as iron and magnesium.
Candle Nut:
Candle nut is the edible seed of a tree in the family Anacardiaceous, also called the Sumatra almond, candlenut tree, or Indian walnut. It is a tall tree that can grow up to 50 m (160 ft) high. The native range is tropical Southeast Asia and Melanesia. A single candle nut can contain up to 45% oil.
Casseroles That Start With C:
Confit Byaldi:
Confit Byaldi is a dish made of thin slices of aubergine (eggplant) and red pepper, layered with chopped tomatoes and herbs, and then baked in olive oil. The name comes from the French words “confit” (meaning “preserved”) and “byaldi” (a variant of the Catalan word “bacallà”, meaning “cod”).
It was created by the French chef Michel Guérard in the 1980s. He named it after an Italian dish called bagna cauda, which is made with anchovies, garlic, olive oil, and butter.
Chili Mac:
Chili Mac is a food dish that combines macaroni noodles with a chili sauce. The dish is often served with cheese on top.
Macaroni and cheese is a popular comfort food in the United States, and chili mac is simply a variation of that dish that incorporates chili sauce into the recipe. The chili sauce can be made from ground beef, turkey, or sausage, and can include onions, tomatoes, and peppers.
Cappelletti:
Cappelletti are delicate pasta dumplings filled with a savory mixture of meats, cheeses, and herbs. They are popular in Italian cuisine and usually served as a first course or appetizer.
The dough for cappelletti is made from flour, water, eggs, and salt. The mixture is kneaded until it becomes smooth and then allowed to rest for about 30 minutes. Then the dough is divided into small balls and rolled out into thin sheets.
Vegetarian Dishes That Start With C:
Cinnamon Toast:
Cinnamon Toast is a type of breakfast food that is made by toasting bread and then topping it with cinnamon sugar.
Some people also like to add butter or margarine to their Cinnamon Toast. The toast can be eaten plain, or it can be served with milk, juice, or coffee.
Calamari:
Calamari refers to a type of seafood that is made from the meat of a squid. Fresh calamari is typically light pink in color and has a delicate, slightly sweet flavor. The texture is somewhat chewy and can be dense if the squid has been frozen. Squid can also be dried and used in dishes such as cioppino or risotto.
Cookie:
Cookie is a computer program that stores information on the user’s computer. It can be used to track the user’s activities online and to store passwords and other confidential information.
Cookie is also a term used to describe a type of cookie dough that is cooked in the oven. This type of cookie dough is made with flour, sugar, butter, eggs, and baking powder. It can be flavored with chocolate chips, nuts, or raisins.
Meat Dishes That Start With C:
Corned Beef Sandwiches:
A corned beef sandwich is a type of sandwich that generally consists of a piece of corned beef and mustard on rye bread. The sandwich may also include pickles, Swiss cheese, Russian dressing, or sauerkraut. A corned beef sandwich is a sandwich that consists of a piece of corned beef on a sliced bread roll. It is usually served with mustard and pickles.
Cannelloni:
Cannelloni is a type of pasta made from flour, water and eggs that is boiled and then filled with a meat or cheese filling. The pasta is usually tube-shaped, but can also be square or rectangle-shaped. It is most commonly eaten in Italy, but can be found in other countries around the world.
Cassoulet:
Cassoulet is a rich, slow-cooked French dish made with white beans, meats (usually pork and mutton), and goose or duck fat. It’s typically flavored with thyme, garlic, and bay leaves, and can be served either as a main course or as a side dish. cassoulet is sometimes also made with crème fraiche or breadcrumbs on top.
Soups That Start With C:
Cabbage Soup:
The cabbage soup diet is a fad diet that became popular in the early 2000s. The diet involves eating mostly cabbage soup, with a few other low-calorie foods permitted.
The diet is said to help people lose weight quickly, but there is no scientific evidence to support this claim. In fact, most nutrition experts agree that the cabbage soup diet is not healthy and can actually lead to weight gain in the long run.
Cauliflower Soup:
Cauliflower soup is a healthy and delicious soup that is perfect for a cold winter day. This soup is made with cauliflower, vegetable broth, onions, garlic, and salt. It is simple to make and takes only about 30 minutes to prepare.
Cauliflower is a cruciferous vegetable that is low in calories but high in fiber and vitamin C. It is also a good source of potassium, vitamin B6, and magnesium. Vegetable broth is low in calories and sodium but high in vitamins and minerals.
Clear Soups:
Clear soups are made by simmering meat and vegetables in water or stock, then straining the solids from the liquid. The resulting broth is a clear, flavorful soup. There are many types of clear soups, but all share a few common characteristics. They’re light in color and flavor, and they rely on a flavorful broth for flavor. They’re also easy to make, requiring just a few simple ingredients.
Chicken Soup:
Chicken soup is a type of broth made by cooking chicken meat and bones together in water. Vegetables, herbs, and seasonings may be added for extra flavor. The cooked chicken and broth are then strained, resulting in a clear liquid that’s often used as a base for soups, stews, or sauces. Chicken soup is considered a comfort food and has long been thought to have healing properties. In fact, the term “Jewish penicillin” is sometimes used to describe chicken soup’s ability to cure colds and other minor illnesses.
Chicken Dishes That Start With C:
Chicken Wings:
Chicken wings are a type of poultry dish that is prepared by removing the meat from the chicken wing, then frying or baking it. They are typically served with a sauce or seasoning, such as hot sauce, BBQ sauce, Buffalo sauce, garlic butter, or honey mustard. Sometimes they are coated in breadcrumbs and served with a side of ranch dressing or celery sticks.
Chicken wings have become popular in the United States in recent years, and are now considered a mainstream bar food item.
Chicken Sandwiches:
A chicken sandwich is a type of sandwich that typically contains a piece of fried or grilled chicken breast, lettuce, tomato, and mayonnaise.
The sandwich can also include cheese, bacon, avocado, and other vegetables. It is often served on a bun, but can also be served as a wrap.
Cashew Chicken:
Cashew Chicken is a popular dish in Chinese cuisine. The dish is made with chicken breasts that are battered and then deep-fried, and then served with a sauce that typically contains cashews, soy sauce, rice vinegar, garlic, ginger, and chili pepper.
Chicken Biriyani:
Biriyani is a traditional Indian dish made with basmati rice, spices, and chicken. The rice is typically cooked in chicken or beef broth, which gives it a delicious flavor. Some people also add sautéed onions and peas to the biriyani for added texture and flavor. Biriyani is usually served with raita (a yogurt-based sauce) or chutney (a spicy condiment). It’s a popular dish in India and is often eaten as a main course.
Chicken Marengo:
Chicken Marengo is a French dish made from chicken, white wine, mushrooms, tomatoes and onions. It is usually served with a side of egg noodles or rice.
The dish was created by Napoleon Bonaparte’s chef Dunand during the Battle of Marengo in 1800. The story goes that Dunand had to prepare a meal for the troops with whatever ingredients he could find, and thus created the dish using chicken, white wine, mushrooms and tomatoes.
Chicken Wrap:
A chicken wrap is a type of sandwich that consists of a piece of flatbread, such as a tortilla, filled with grilled or roasted chicken, lettuce, tomato, and other salad ingredients. It can also include condiments such as mayonnaise, mustard, or ketchup.
The wrap’s popularity has led to the creation of numerous variations, including the buffalo chicken wrap, blackened chicken wrap, and California club wrap.
Poultry Dishes That Start Wit C:
Chile Relleno:
A chile relleno (from Spanish, meaning “stuffed chili pepper”) is a chile pepper that has been stuffed with cheese or other filling and battered before being deep fried.
They are typically served as a main dish, but can also be served as a side dish. They are popular in Mexican cuisine and in Americanized Mexican cuisine.
Chicken Stroganoff:
Chicken Stroganoff is a dish made with sautéed chicken and mushrooms in a creamy sauce. It is usually served over noodles or rice.
The dish was created in the early nineteenth century by Russian diplomat Count Pavel Stroganoff. The original recipe called for beef, but today it is more commonly made with chicken. Chicken Stroganoff is a popular comfort food and can be found on many restaurant menus.
Chicken Samosas:
Samosas are a triangular-shaped Indian snack that is typically made with a savory filling of potatoes, peas, and onions. They can be baked or deep-fried, and most people enjoy them with a chutney or dipping sauce. Chicken samosas are simply samosas that are filled with chicken instead of the traditional potato filling.
Cajun Chicken Lasagna:
Cajun chicken lasagna is a variation of the classic Italian dish, lasagna. The main difference is that Cajun chicken lasagna uses Cajun seasoning to add a spicy flavor profile to the dish. This type of lasagna is often made with chicken, tomatoes, and cheese, and is a popular choice for entertaining guests.
Chicken Merlot With Mushrooms:
It’s a dish made with chicken breasts, mushrooms, and red wine. The chicken is usually sautéed or grilled, and then served with a sauce made from the mushrooms and red wine.
This dish is sometimes called Chicken Merlot because of the association between Merlot wine and mushroom dishes. There are many variations on this recipe, but it’s generally a fairly easy dish to make. It’s perfect for a romantic dinner or for any occasion when you want to serve something special.
Fish Dishes That Start With C:
Cochinito De Piloncillo:
Cochinito de Piloncillo is a traditional Puerto Rican dish made of pork cooked in a sauce of sugar cane syrup, garlic, and spices. It’s a popular dish on the island and is often served at special occasions like weddings and Christmas dinners.
The sugar cane syrup gives the dish a unique sweet-and-sour taste that is sure to please any palate.
Champon:
Champon is a Japanese noodle dish that is made with chicken, seafood, and vegetables. The noodles are cooked in a broth made with chicken and seafood, and then the dish is topped with vegetables.
Champon was created in Nagasaki, Japan in the early 1900s. It is a popular dish in Nagasaki, and it can be found at restaurants throughout the city. Champon is also popular in Taiwan, where it is known as champuru.
Ciabatta Bread:
Ciabatta bread is a type of Italian white bread that is characteristically light, airy, and porous. The dough is made with a high percentage of olive oil, which gives the bread its characteristic flavor and taste.
Ciabatta bread is often used for making sandwiches or for dipping into soup or marinara sauce. It can also be toasted and used as a base for garlic toast or bruschetta.
Cappuccino:
A cappuccino is an Italian coffee drink made with espresso, hot milk, and steamed milk foam. It is usually served in a cappuccino cup. The name comes from the Capuchin friars, whose white habits resembled the foam on top of the drink.
Other Dishes That Start With C:
Camembert:
Camembert is a soft, creamy, surface-ripened cow’s milk cheese that has a slightly pungent aroma and a mellow, earthy taste. It is one of the most popular cheeses in the world and is made in the Normandy region of France. The cheese is named after the town of Camembert, where it was first produced in the late 1700s.
Crackers:
Crackers are a type of food that is made from flour, water and salt. They are baked until they are crisp and then often eaten as a light snack. Crackers can be plain or flavored with various herbs, spices and cheese. They can also be coated in chocolate or other sweeteners.
Caramel Corn:
Caramel corn is a type of popcorn that is coated in a sugar and butter sauce and then baked. The result is a sweet, crunchy snack with a deep caramel flavor.
Caramel corn can be made at home or bought pre-made from stores. It is popular as both a movie theater snack and as a party food. Some people also enjoy using it as a topping for ice cream or other desserts.
Source: GoodlyRecipes.com
