Recipes

Pioneer Woman Instant Pot Meatloaf Recipe – For Food Lovers

70 Minutes Cook
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This is a recipe for a delicious and hearty meatloaf that can be made in an Instant Pot. This dish is perfect for a winter meal, and it’s sure to please the whole family. The recipe is herself, Ree Drummond, has given her stamp of approval to this recipe, so you know it’s good! This meatloaf is packed with flavor, and the Instant Pot makes it easy to cook.

This Pioneer Woman Instant Pot Meatloaf Recipe is a delicious and easy way to make a classic comfort food dish. And, it’s cooked in the pressure cooker for a quick and easy meal.

If you’re in the mood for a hearty, home-cooked meal but don’t want to spend hours in the kitchen, this Pioneer Woman Instant Pot meatloaf recipe is for you. this meatloaf is moist, flavorful, and comes together in a snap. And this Pioneer Woman Instant Pot Meatloaf recipe is one of the best. This mouthwatering dish is packed with flavor and is so easy to make.

What Are the Benefits of Pioneer Woman Instant Pot Meatloaf?

The Pioneer Woman Instant Pot Meatloaf recipe is a quick and easy way to make a classic comfort food dish.

  • And, it’s cooked in the pressure cooker for a quick and easy meal.
  • If you’re in the mood for a hearty, home-cooked meal but don’t want to spend hours in the kitchen, this Pioneer Woman Instant Pot meatloaf recipe is for you.
  • This meatloaf is moist, flavorful, and comes together in a snap.
  • And this Pioneer Woman InstantPot Meatloaf recipe is one of the best.
  • This mouthwatering dish is packed with flavor and is so easy to make.
  • The Pioneer Woman Instant Pot Meatloaf recipe is a delicious and easy way to make a classic comfort food dish.
  • And, it’s cooked in the pressure cooker for a quick and easy meal.
  • If you’re in the mood for a hearty, home-cooked meal but don’t want to spend hours in the kitchen, this Pioneer Woman Instant Pot meatloaf recipe is for you.

Also Read About the Recipe: Tgif Sizzling Chicken And Shrimp Recipe

Amazing Serving Suggestions for Pioneer Woman Instant Pot Meatloaf Recipe:

  • Serve with mashed potatoes and steamed vegetables for a complete meal.
  • Add some spice to your meatloaf by adding some diced jalapeños to the mixture.
  • For a fun twist, try using ground turkey or chicken in place of the ground beef.
  • Leftover meatloaf makes great sandwiches! Slice it thin and serve on a toasted bun with your favorite condiments.
  • This meatloaf is also freezer-friendly. Just wrap it tightly in aluminum foil or freezer bags and it will keep for up to 3 months. When you’re ready to eat it, thaw it in the refrigerator overnight and then reheat it in the oven or microwave.

Conclusion:

This Pioneer Woman Instant Pot Meatloaf Recipe is a definite winner! If you’re looking for an easy and delicious meal to make in your pressure cooker, this is the recipe for you. With just a few simple ingredients, you can have a hearty and satisfying dinner on the table in no time. We hope you enjoy it!

Also Read About the Recipe: Caribbean Chicken Soup Pollo Tropical Recipe

Can I Freeze Pioneer Woman Instant Pot Meatloaf?

Yes, you can freeze Pioneer Woman Instant Pot Meatloaf. Just make sure to let it cool completely before freezing. You can either freeze it in a freezer-safe container or wrap it tightly in plastic wrap and then foil. It will keep for 3-4 months in the freezer.

Is Pioneer Woman Instant Pot Meatloaf Spicy?

No, the Pioneer Woman Instant Pot Meatloaf is not spicy. It is a mildly flavored meatloaf recipe that will be enjoyed by most everyone. However, if you are looking for a spicier version, you could always add in some red pepper flakes or a little hot sauce to give it some heat.

How Can Improve the Taste of Pioneer Woman Instant Pot Meatloaf?

One way to improve the taste of Pioneer Woman Instant Pot meatloaf is by adding a tablespoon of ketchup to the beef and pork mixture. You could also try adding some onion, garlic, or other herbs and spices to give it more flavor.
Another option is to cook the meatloaf in a loaf pan rather than in the Instant Pot. This will help it retain its shape and make it easier to slice. And finally, you could serve it with a sauce or gravy on top for even more flavor.

Are Any Side Effects to Pioneer Woman Instant Pot Meatloaf?

Some people have mentioned that they experienced a metallic taste after eating the meatloaf. This could be due to the aluminum pot that the meatloaf is cooked in. You can try spraying the pot with cooking spray before adding the meatloaf mix to see if that helps.
Others have mentioned that their loaf turned out dry. The recipe calls for 1/2 cup of ketchup, which helps to keep it moist while cooking. If you think your loaf turned out dry, you could try adding an extra egg next time or increasing the amount of ketchup called for in the recipe.

Source: GoodlyRecipes.com

What is Pioneer Woman Instant Pot Meatloaf Recipe?

What is Pioneer Woman Instant Pot Meatloaf Recipe?

kane
This recipe is perfect for those busy weeknights when you don't have time to cook a complicated meal. Simply mix all of the ingredients together, place them in your Instant Pot, and let it do the work for you! In just a few short minutes, you'll have a delicious meatloaf that your whole family will love. And because it's made in the Instant Pot, cleanup is a breeze! So if you're looking for an easy and delicious meal that everyone will love, try the Pioneer Woman Instant Pot Meatloaf recipe tonight.
prep time
20 Minutes
cooking time
70 Minutes
servings
8
total time
90 Minutes

Equipment

  • An Instant Pot

  • A Mixing Bowl

  • A Loaf Pan

  • Aluminum Foil

Ingredients

  • 1½ Pounds of Ground Beef

  • 1 Small Onion, Diced

  • 1 Green Bell Pepper, Diced

  • 2 Cloves Garlic, Minced

  • 1 Teaspoon Salt

  • 1 Teaspoon Black Pepper

  • 1 Cup Ketchup

  • 2 Tablespoons Yellow Mustard

  • 2 Tablespoons Worcestershire Sauce

  • 1 Cup Dry Bread Crumbs

  • 1 Egg, Beaten

Instructions

1

Step 1:

Preheat Your Oven to 350 Degrees Fahrenheit
2

Step 2:

In a Large Mixing Bowl, Combine the Ground Beef, Onion, Green Bell Pepper, Garlic, Salt, Black Pepper, Ketchup, Yellow Mustard, Worcestershire Sauce, Bread Crumbs, and Egg. Mix Everything Together until It Is Well Combined
3

Step 3:

Shape the Mixture Into a Loaf Shape and Place It in A Loaf Pan
4

Step 4:

Cover the Pan with Aluminum Foil and Place It in The Instant Pot. Cook in A High-Pressure Setting for 60 Minutes
5

Step 5:

When the Time Is Up, Let the Pressure Release Naturally for 10 Minutes, Then Use the Quick Release to Release Any Remaining Pressure
6

Step 6:

Remove the Foil and Place the Meatloaf Under the Broiler for A Few Minutes to Brown the Top
7

Step 7:

Serve with Your Favorite Side Dishes and Enjoy!

Notes

Calories: 740
Fat: 39 Grams
Saturated Fat: 15 Grams
Cholesterol: 160 Milligrams
Sodium: 2460 Milligrams
Carbohydrates: 43 Grams
Fiber: 3 Grams
Protein: 50 Grams
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